CHICKPEA CASSEROLE
INGREDIENTS
Chickpea Mix
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1/2 cup cooked chickpeas
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1/2 small onion, finely diced
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2 tsp Avocado oil
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Handful of Pea shoots chopped
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1/2 cup Pasta sauce
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1 tbsp Italian seasoning
Maple Sweet Potato Mash
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1/2 sweet potato mashed with 3 tbsp almond milk
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1 tsp maple syrup (optional)
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Sprinkle with Cashew Parmesan
INSTRUCTIONS
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Simply cook onion with oil until caramelised, then add in rest of the ingredients and cook till slightly softened.
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Top with a layer of mashed sweet potato & a sprinkle of cheese.
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Enjoy immediately or bake for 5 mins for a golden-brown crust
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Serve in my mini casserole